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POS Integration Partner

Doshii

Back up your staffing decisions with real-time sales data. With Doshii, Tanda gets sales data directly from your POS, letting you make more informed rostering decisions based on proven business needs.

About

With Doshii, Tanda gets real time sales data directly from your POS, letting you make more informed rostering decisions based on proven business needs.

Use Doshii to connect your supported POS system into Tanda for hiring made easy with Tanda’s Live Insights widget. Back up your staffing decisions with real-time sales data. 

Running a hospitality business shouldn’t be harder than it needs to be.

Doshii simplifies things with a connected solution that gets your Tanda talking to your POS. 

For venues this means:

  • Real time sales data reporting via our Live Insights widget
  • Less-double handling
  • Mistakes served rare.

Tech that gets better with age

Doshii gets Tanda and your other hospitality apps talking to your POS, so you have more time to do what you do best.

  • Easy to set up: Once you’ve signed up with Doshii and connected your POS, connecting to Tanda is easy as pie. 
  • Send sales data from your POS to Tanda in real-time to make better rostering decisions.

Use this data when rostering and forecasting your sales to optimise rosters, trim your labour costs and improve profitability.

Doshii integrates with the hospitality industry’s leading POS systems. Connect today.

Helping venues trim the fat

Doshii was launched in 2016 to address a critical problem in the hospitality industry: technology has turned into a buffet. Venues are required to use countless different apps – each one solving a unique problem. But with all these apps doing their own thing, venues face a new problem: integration.

With no connection or communication between their apps, venues aren’t able to operate efficiently with costly double-handling and errors.

Doshii is designed to help businesses clear their plate. They get a venue’s multitude of apps talking to each other and working in sync. The result for venues is less double-handling and more time to do what they do best. For their customers, it means a more satisfying experience.

To date, they’ve helped Australian hospitality serve up over 200 million orders with ease, and we’re hungry to do more.

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